Combi Oven

Product Highlight

One Oven to Cook it All

FOTILE multi-function One Oven makes you cook like a pro. From steaming, grilling, baking, air frying to dehydrating, FOTILE One Oven fulfil your daily cooking needs.

One Oven to Cook it All

Steaming

Low Steam

Temperature ranges from 30 °C - 90 °C. Preserves the taste and texture of your food.

Low Steam

Superheated Steam

Temperature reaches up to 110°C. Powerful steam generated in just 30 seconds. Fast and retains your food nutrition.

Superheated Steam

Dynamic Steam Balanced Technology

Ensure fresh steam supply and preserves the taste of your food.

Dynamic Steam Balanced Technology

Baking

4 Baking Modes – Convect, Bake, Broil and Steam Bake

4 Baking Modes

Uniform Temperature

Ensures that your food is baked evenly. Say goodbye to unstable temperature.

Uniform Temperature

Steam-Bake

Retains the moisture of your food during baking.

Steam-Bake

Air Frying

Oil-free cooking. High speed hot air rotation - 2000r/min to remove excessive fat of your food, making your food crispier.

Air Frying

Dehydrating

Prevents oxidation of food. High Speed Rotation – 2000r/min to take away moisture of food quickly.

Dehydrating Dehydrating

Humanized Design

3-Layer Glass

3 layer glass with Low-E keep the door surface safe to touch during operation.

3-Layer Glass

40 Preset Menu

40 preset menu to cater all your cooking needs.

40 Preset Menu

Cleaning is Made Easy

Descale

Deep cleans your oven chamber. Descale Notification. When the oven has operated up to 50 hours of steaming, a cleaning signal will be displayed to alert user to descale the oven.

Descale

High Temperature Steam

Quick and easy cleaning at 100°C for 10 minutes.
*Wipe oven chamber before continue baking / activating dry ventilation mode*

High Temperature Steam

Dry Ventilation

Drying the chamber using 120°C – 160°C for 20 minutes.

Dry Ventilation
Specifications
Certification
CB, SIRIM
Control Mode
'Rotary with LED digital display
Material
Tempered glass with stainless steel handle, aluminium knobs and 304 stainless steel cavity as well as racks
Capacity (L)
26
Temperature Range (°C)
30 - 230
Functions
Steam, Low Steam, Convect, Bake, Broil, Steam-Bake, Dehydrate, Air-Fry, Shortcuts, Proof, Warm, Descale, Steam Clean, Ventilation
Preset Menu
40
Dynamic Steam Balance System
YES
Water Tank Capacity (L)
0.9
Door Material
1 x Low-E glass and 2 x Tempered glass
No. of Door Glasses
3
No. of heating pipe
2
Handle Material
Stainless Steel
Accessories
1 x Grill, 1 x Baking Tray, 1 x Steam Tray, 1 x Baking Glove
Rated Voltage (V)
220-240V 50/60Hz
Power (W)
2100
Dimension W x D x H (mm)
451 x 478 x 355

Recipe

Product Images
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