Ingredients
- Chicken Wings 500 g
- Coke / Pepsi 400 ml
- Ginger 4 slices
- Star Anise 4 pcs
- Soy sauce ½ tbsp
Method
- Boil the chicken wings in a large pot of water for 1 minutes and remove it from the pot.
- Put in cooking oil over a heated pan. Saute the ginger slices and star anise till fragrant and pan-fry chicken wings on both sides until it turns brownish.
- Add in 1g of salt.
- Add in 1/2 tablespoon of soy sauce.
- Pour more than half bottle of Coke / Pepsi into the wok.
- Over high heat, bring the sauce to boil and simmer it on low heat for 15 minutes until the sauce thickens.
- Stir the wings until the sauce coats each piece.
- Bring it over to a plate and its ready to serve.
