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HYZK32-E3

One Oven To Cook It All

This freestanding combi oven combines steaming, baking, grilling, air frying, and dehydrating in one. Features include 4 steam modes5 baking options with dual temperature control, and oil-free air frying. the dynamic steam balance ensures perfect cooking, while 5 cleaning modes and 3-layer Low-E safety glass add convenience. Ideal for healthy, effortless meals with professional results.

One Oven to Cook it All

FOTILE multi-function One Oven Plus makes you cook like a pro. From steaming, grilling, baking, air frying to dehydrating, FOTILE One Oven Plus fulfil your daily cooking needs.

Steaming

Low Steam
Temperature ranges from 30 °C – 90 °C. Preserves the taste and texture of your food.

Superheated Steam
Temperature reaches up to 120°C. Powerful steam generated in just 30 seconds. Fast and retains your food nutrition.

Quick Steam
Suitable for frozen food such as steamed buns.

Dynamic Steam Balanced Technology
Ensure fresh steam supply and preserves the taste of your food.

Baking

5 Baking Modes – Full Convection, Convect Bake, Top Bottom, Broil and Steam Bake

Baking

Dual Temperature Control
Control upper and lower heating tube independently for a more precise temperature. Temperature difference up to 30°C.

Baking

Uniform Temperature
Ensures that your food is baked evenly. Say goodbye to unstable temperature.

Baking

Steam-Bake
3 Levels of Humidity to choose for Steam Bake. Retains the moisture of your food during baking.
Level 1 – 35ml Steam. Suitable for Bread.
Level 2 – 70ml Steam. Suitable for Skewer.
Level 3 – 105ml Steam. Suitable for Meat.

Air Frying

Oil-free cooking. High speed hot air rotation – 2000r/min with 98.6% fat removal rate to remove excessive fat of your food, making your food crispier.

Dehydrate

Prevents oxidation of food. High Speed Rotation – 2000r/min to take away moisture of food quickly.

Supporting Functions

Enhance your cooking experience

Humanized Design

3-Layer Glass
3 layer glass with Low-E keep the door surface safe to touch during operation.

Humanized Design

50+6 Preset Menu
50+6 preset menu to cater all your cooking needs.

Certification CB, SIRIM
Control Mode Rotary with LED digital display
Material Tempered glass with stainless steel handle, aluminium knobs and 304 stainless steel + ceramic coating cavity as well as 304 stainless steel racks
Oven Type Freestanding
Capacity (L) 32
Temperature Range (°C) 30 – 230
Functions Steam, Low Steam, High Steam, Quick Steam, Full Convection, Convect Bake, Top Bottom, Broil, Steam-Bake, Dehydrate, Air-Fry, Menu, Proof, Keep Warm, Stew, Jerky
Preset Menu 50+6
Dynamic Steam Balance System YES
Water Tank Capacity (L) 0.9
Door Material 1 x Low-E glass and 2 x Tempered glass
No. of Door Glasses 3
No. of heating pipe 3
Handle Material Stainless Steel
Accessories 1 x Baking Tray, 1 x Baking Rack, 1 x Baking Glove
Rated Voltage (V) 220-240V 50/60Hz
Power (W) 2150
Dimension W x D x H (mm) 474 X 512 X 375